INGREDIENTS: Safflower, Oats, Cashews, Almonds, Walnuts, Pumpkin Seeds, Roasted Soybeans, Buckwheat, Pineapple, Papaya, Bananas, Flaked Corn, Dates, Cranberries, Mango, Carrots, Apricots, Cherries, Red Peppers, Apples, Broccoli, Brazil Nuts, Pecans, Figs, Dried Enterococcus Faecium Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Casei Fermentation Product.

GUARANTEED ANALYSIS:
Contains a source of live (viable) naturally occurring microorganisms.
Crude Protein - Min. 10.5%
Crude Fat - Min. 20.0%
Crude Fiber - Max. 14%
Moisture - Max. 9.0%
Total Lactic Acid Bacteria - Min. 2 x 10^5 cfu/g
(Enterococcus Faecium, Lactobacillus Acidophilus, Lactobacillus Casei)